Chana Lauki Recipe or Lauki Ki Sabzi | Vegetarian Indian Recipes By Shilpi | Foods and Flavors

Lauki recipes -Loki Ki Recipe | Chana lauki curry .This lauki ki sabzi is also part of my easy Indian main course recipes.Lauki or bottle guard is not something my family is most excited about when it comes to eat it and because of its health benefits I always try to keep it part of our regular meal menu. This chana sabzi is super delicious and easy ans I often make it at home.
Here is the quick ingredient list of Chana lauki curry recipe:
• Cumin seeds/ jeera: ½ tsp,
• Pepper corns: 8-10,
• Bayleaf/ Tej patta: 1,
• Sliced onion: ½ cup,
• Sliced tomatoes: 1 cup,
• Garlic cloves: 3-4,
• Ginger: 1 inch,
• Red chilly powder: 1 tsp,
• Turmeric powder/ haldi: ½ tsp,
• Coriander powder/ dhania: 2 tsp,
• Cumin powder/ jeera powder: 1 tsp,
• Chana/ chole/ white chickpeas: ⅔ cup (Soaked overnight),
• Bottle guard/ lauki/ ghia: 2 cups,
• Salt,
• Oil: 2 tbsp,
• Water: 1½ cup,
• Coriander leaves: 2 tbsp,
• Slit green chillies: 2,
• Lemon juice: 1 tbsp

Blog link for this recipe http://foodsandflavorsbyshilpi.com/lauki-chana-curry-recipe/
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