click here for recipe! * http://SHOP.life-regenerator.com * http://FOOD-PROCESSORS.life-regenerator.com * http://BLENDERS.life-regenerator.com * http://VEGGIE-WASH.life-regenerator.com * Easy Healthy Recipes for your Raw Food Diet Menu! Tomato Recipes Cauliflower Recipes Raw Food Weight Loss Cauliflower 'n' Corn-Stuffed Collard Green Veggie Wraps RECIPE + a YUMMY Peach-Tomato-Avocado-Lime Dip! This ended up being one of the best recipes I have ever made on YouTube!!! The dipping sauce turned out so incredibly good, that it literally gave me goosebumps. This sauce has perfect textures, a perfect taste & a perfect balance. * I n g r e d i e n t s * For the FILLING: 1 head of Cauliflower, broken into florets 4 cobs of Corn, raw For the DIPPING SAUCE (can also function as a salad dressing recipe!): 1-2 Beefsteak Tomatoes 1 Avocado 1 Peach 1 Lime For the VEGGIE WRAPS: 1 bunch of Collard Green leaves (or another dark, leafy green such as Kale) Carrots*, Celery Stalks, etc. (if you desire extra veggies for dipping) *unpeeled if organic; peeled if inorganic * P r e p a r a t i o n * 1) To make the filling, use your food processor's S-blade attachment to blend the cauliflower florets down to about the consistency of mashed potatoes, then transfer to a bowl. http://FOOD-PROCESSOR.life-regenerator.com 2) Slice the raw corn off of the cobs, and roughly fold into the cauliflower using a mixing spoon. 3) To make the dipping sauce, roughly chop the tomatoes, avocado & peach, and toss them into your Vita-Mix blender, or other high-powered blender of your choice. http://BLENDER.life-regenerator.com 4) Use a manual citrus juicer or a citrus hand juicer to squeeze the juice of the lime into the Vitamix as well. 5) Blend until the consistency of a thick vegetable dip is reached, and transfer to a bowl. 6) Scoop the cauliflower 'n' corn filling into the center of the collard green leaves, roll them up into wraps, and serve alongside the YUMMY dipping sauce! 7) If you want to include whole vegetables to also enjoy with the dip, then please do so! You could try carrots, celery, etc. * I n s p i r a t i o n * Most of the recipes that I prepare every day, I have usually not prepared before! I pretty much just look at what food I have in the fridge and coolers, taking care to notice what items might be soon going bad if they aren't eaten soon, and then go from there. Likewise, when I go grocery shopping I don't usually have a 'list' of items to get unless there is some special occasion or special ingredient that I just have to have. I instead prefer to pick out what fruits and vegetables seem to be the freshest, most vibrant, as well as most local and organic or pesticide-free as possible. I encourage you to try out these methods of shopping and preparing food as well! As you've probably noticed, all of my recipes can be made in around 10-30 minutes. For my day-to-day eating, I like to keep things simple! I don't understand a lot of the raw food books, as they seem to make things so complicated! I just want some grub, and I know you and possibly your families do too. ;) Also, I like to eat 'clean' recipes with little or no salt, with not too many crazy ingredients, and with simply not a great number of ingredients at all. The more simple your eating, the more simple and easy your digestion will be, leaving YOU with extra energy. Not a bad deal. ;) On your "raw food diet" or "fruit and vegetable" path of eating, support is the key...along with simplicity and non-judgment. I am glad that you are getting healthier! I am glad that I can be of service to you! I've never had more fun, nor have I ever felt more passionate about anything in my life than what I'm doing right now by making these videos for you. I've also never had so much love thrown back at me like this either. I feel this amazing feeling of love, and each and every one of you out there is a blessing in my life. We are going to all get more healthy together, and I have a feeling that we're all just getting started with this. I pledge to you that I'm not going to lose the Dan. I will quit before I lose the love. I'm staying real. Please enjoy this recipe, enjoy this community, enjoy this support, and take good care of yourself! ***BONUS RECIPE*** Raw Mashed 'Potatoes' Using your food processor's S-blade attachment, blend cauliflower florets in your food processor along with some olive oil, sea salt & brewer's yeast to taste, until the consistency of mashed potatoes is reached. SECRET: This recipe is the trick to getting your kids to regularly consume cauliflower, which is a highly beneficial cruciferous vegetable! Love, Dan . *SHOP http://STORE.life-regenerator.com . .
