Can I Create a Perfectly Round Meatball ?

Ep5. Meatball rarely look like Balls. It's killing me. What does it take to make a Perfectly spherical meatball ? Well, a tad more than I thought apparently... Sponsor : Synology ! Learn more about what a NAS is and how it works : http://sy.to/yeukr ! Notice : Synology sent this to me loaded with Seagate IronWolf Hard Drives which are mean specifically for NAS units.

This episode is part of the Perfect Meatball Series. Other episodes :
- Ep1 : Can I make the Perfect Meatball ? https://youtu.be/tzGvGhQsWOk
- Ep2 : The juiciest Italian Meatballs I have ever made ! https://youtu.be/1i2vpUBsMqk
- Ep3 : The Secret I Did Not Expect About Swedish Meatballs... https://youtu.be/JViMCRQ4f44
- Ep4 : My Initiation to True Turkish Meatballs... https://youtu.be/p_YFkEB6B8A
- Ep5 : Can I Create a Perfectly Round Meatball ? https://youtu.be/ZzBaBqEoCOA
- Ep6 : Eureka ! Using Archimedes' Principle on Meatballs... https://youtu.be/stTN_M0QsVY

The challenge when shaping or making a meatball is that it' hard to make it perfectly round especially if you start from a very soft and juicy meatball mixture. In this episode, I went to through hills and valleys to try and make it round. Why am i doing this ? Well, probably because I am mad in the first place, but also to help us all work with better meatball mix, softer, smoother, moister ones. Cause in the end, they will make better meatballs 100%

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Director, Author, Host & Camera : Alex
Editor : Joshua Mark Sadler

Planning a foodie trip to Paris ? Here are my favorite spots :
https://www.frenchguycooking.com/wtf/220/what-to-doseeeat-in-paris-france

Salut,

Alex