Burnt Garlic Basil Chicken | Sanjeev Kapoor Khazana

This aromatic herby garlic-y chicken is a the perfect appetizer or a rice accompaniment. Easy recipe for an impressive dish!

BURNT GARLIC BASIL CHICKEN

Ingredients

1½ -2 tablespoons chopped garlic
5-7 basil leaves
2 boneless chicken breasts, cut into thick strips
1 tablespoon soy sauce
1 teaspoon red chilli flakes
Crushed black peppercorns to taste
2 tablespoons oil

Method

1. Take chicken in a bowl. Add soy sauce and mix. Add chilli flakes and crushed peppercorns and mix well. Set aside to marinate for 2-3 hours.
2. Heat oil in a non-stick pan. Add garlic and sauté till golden. Add marinated chicken, toss to mix and cook till chicken is done.
3. Add torn basil leaves and toss to mix.
4. Serve hot.

Preparation Time: 2-3 hours
Cooking Time:10-12 minutes

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Cuisine - Fusion

Course - starter

Dish - starter