Neapolitan Cheesecake is a heavenly dessert that everybody will be craving for. A perfect balance between chocolate strawberry and vanilla with creamy smooth silky cream cheese layers on top of a a decadent brownie. To print the recipe check the full recipe on my blog: https://www.homecookingadventure.com/recipes/neapolitan-cheesecakeIngredients Makes about 10-12 servingsBrownie1.5 oz (40g) semisweet chocolate1/4 cup (56g) butter1/3 cup (70g) sugar1 egg1 tsp (5g) vanilla extract1 tbsp (8g) unsweetened cocoa powder1/4 tsp (1g) salt1/4 cup (30g) flourFor Strawberry Jelly10 oz (300g) fresh or frozen strawberries1/4 cup (50g) sugar1 tbsp (15ml) lemon juice1/2 tbsp (5g) gelatin powder2 tbsp (30g) waterCream Cheese Filling21 oz (600g) cream cheese, room temperature2/3 cup (80g) powdered sugar2 tsp (10g) vanilla extract1 1/4 cup (300g) whipping cream (35% fat), chilled1 1/2 tbsp (7g) gelatin powder3 tbsp (45ml) cold waterFor Chocolate Layer2 oz (60g) semisweet chocolate2 tbsp (30g) creamBackground music: I Like It by Katrina Stone (Singles) ArtlistJolly Old Saint Nick by Katrina Stone ArtlistSugar by Katrina Stone (Never Wanna Grow Up) ArtlistFollow me:FACEBOOK: https://www.facebook.com/homecookingadventureINSTAGRAM: http://instagram.com/homecookingadventurePINTEREST: http://www.pinterest.com/homecookingadv/WEBSITE:http://www.homecookingadventure.com/GOOGLE+: https://plus.google.com/+Homecookingadventurerecipes