Brown Butter Sugar Cookies | Sanjeev Kapoor Khazana

An innovative recipe made with brown butter and sugar.

BROWN BUTTER SUGAR COOKIES

Ingredients

150 grams butter
1 cup brown sugar + for sprinkling
2½ cups refined flour
1 egg
1 teaspoon baking powder
2 teaspoons cinnamon powder
½ cup milk

Method

1. Heat butter in a non-stick pan till well browned. Transfer in a bowl.
2. Add brown sugar and beat well. Add egg and beat till well combined.
3. Preheat oven at 180° C.
4. Sieve together the flour, baking powder and cinnamon powder into the bowl. Fold well.
5. Add milk and mix well. Cover with a cling film and refrigerate for 20-25 minutes.
6. Remove the cling film and roll out into a 1 inch thick sheet dusting with flour. Cut out into square shapes using a small cookie cutter.
7. Transfer the cookies on a baking tray, sprinkle some brown sugar on each, put the tray in the preheated oven and bake for 10-12 minutes. Remove from oven and cool.
8. Serve or store in an airtight container.

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ingredients
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Cuisine - Fusion
Course - starter
Dish - starter
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