Bread Gulab Jamun | Recipe in Hindi | Indian Desserts Recipes | MintsRecipes

Bread gulab jamun recipe in Hindi is made with bread. It is very easy and it will help you to learn to make Gulab Jamun Instantly.
Read Bread Gulab jamun recipe in hindi https://www.mintsrecipes.com/hi/bread-gulab-jamun-in-hindi/
Full Recipe: https://goo.gl/qibGoE
More Indian Desserts Recipes : https://goo.gl/3s1tLt

Ingredients:
8 slices of white bread
½ cup of full cream milk
Oil to fry
For Sugar Syrup:
100 gm sugar
1 ½ cup of water
½ tsp cardamom powder
How to make:
Making Syrup:
1. Take deep heavy bottom pan, put sugar, water and bring it to boil on low flame.
2. Once the sugar gets dissolve keep the flame on medium heat and put cardamom powder and cook till the sugar syrup becomes sticky and has 1 thread consistency.
3. When a drop of syrup is stretched between your index finger and thumb, you get a single wire. Always keep the sugar syrup ready before frying the gulab jamuns.
4. Trim the sides of bread.
5. Take a bowl and break all the bread into small pieces.
6. Put milk with cream gradually and knead the bread mixture into smooth soft dough without any cracks. If you wish you can even blend it in a blender to make smooth soft dough.
7. Heat oil in a pan, when the oil becomes hot; keep the flame to low and drop few balls at a time, do not over crowd the pan.
8. Keep rolling with the laddle so that it’s fried evenly on all sides. Fry the gulab jamuns till its turn brown in colour.
9. Drain them on a kitchen tissue, immediately drop to the hot syrup and let it rest for 2 hrs for the jamuns to absorb the sugar syrup well.
10. Serve warm or chilled as per your preference.


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ingredients
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Cuisine - Indian
Course - Desserts
Dish - Desserts
Prep Time - 15 mins
Cook Time - 15 mins
Total Time - 30 mins
Servings - 30 pcs
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