Braised Lamb Shank -

Recipe at: https://themeatmen.sg/braised-lamb-shank/

Falling off the bone tender - thats how we all love our Lamb Shanks.

In our recipe, we have our shank seared in a pan before braising it in red wine on a low heat slow and steady until it becomes fork tender! We also use lemon and parsley to make the Gremolata, a chopped herb condiment which cuts the richness of the meat.

If youre into rich, wholesome lamb, this is one recipe you wont want to miss out on!

#themeatmensg #simple #delicious #lambshank #lambrecipe #forktender

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