I have always loved black beans since I was very young growing up. It is a big part of the Cuban Culture that I grew up in. But we did not eat vegan black bean salad, we would eat black beans and rice. This vegan recipe was something I cam up looking through the fridge looking for something to make quick and light. In the pantry, I found some organic black beans in a can and scored my protein. I then Decided to create a nice healthy vegan fitness recipe. I hope you enjoy it as much as I did. :)Products I use in my videos and approve for quality:Big Boss 16 Quart Airfryer: https://goo.gl/4gqg6tCosori 6QT Premium Pressure Cooker:https://goo.gl/jxdfjWCalichef Spiralizer:https://goo.gl/GoZbawOrient 9.5 inch Damascus Chef Knife:https://goo.gl/Ze4s6UDalstrong Shogun Series Chef Knife:https://goo.gl/LTNcfqNuwave 1300 Watt Induction Cook Top:https://goo.gl/hNptjMTeakhaus Teak Wood Large Cutting Board:https://goo.gl/REuAT9Kotai Hammered finish Chef Knife:https://goo.gl/mirBtDVitamix 7500 High Power Blender:https://goo.gl/oBrtK4