Biryani Onions - By VahChef @ VahRehVah.com | Vahchef - VahRehVah

how to fry onions for biryani
Biryani onions are finely sliced onions, deep fried until golden brown and crispy that is added into the biryani for its unique taste
1 tsp cornflour
for frying oil
3 number onions

http://www.vahrehvah.com/biryani-onions


Directions
cut onions into very thin slices, sprinkle corn flour on top of the onions and mix it then deep fry till they are golden brown colour.

fry in medium heat
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