Biryani Gravy Recipe - How to make Salna for Parotta Chappathi Biryani - Onion Salna RecipeIngredients : Peanut - 3 tbsp White Sesame - 3 tbsp grated coconut - 3 to 4 tbsp Onion - 2 Ginger garlic paste - 1 tbsp Turmeric powder - a pinch Chilli & Coriander powder - 1 tbsp Tamarind water - little Jaggery - little Mustard - 1/4 tsp All contents in this video are CopyrightedFACEBOOK PAGE:https://www.facebook.com/HealthyFoodKitchenHealthy Food Kitchen-English Channel http://www.youtube.com/channel/UChdEk8dtc7kcwbM9TIcclwQ