Ginger Pork (Shogayaki) is a very typical Japanese pan fried pork dish with soy sauce and ginger flavor. Pork slices are seasoned thoroughly, very fragrant yet tasty. It goes perfect with white rice, obviously goes perfect with bread. Perfect for lunch box.Serving with shredded cabbage is the best. And with cucumber slices and/or tomato slices.The BEST Shogayaki (Ginger Pork) Recipehttps://www.youtube.com/watch?v=GhvrPwFIW5M---------------------------------Big Ginger Pork SandwichesDifficulty: EasyTime: 30minNumber of servings: 2 servingsIngredients250g (8.8oz) thinly sliced porkA* 1 tbsp. Sake* 1 tsp. grated ginger* 1 tbsp. soy sauce* 1 tbsp. Mirin (sweet Sake)* 1 tsp. sugarcooking oil250g (8.8oz) shredded cabbage as much as you want or other veggies are OKsalt and peppermayonnaise4 slices of breadDirections:1. Cut pork into small pieces using kitchen shears.2. Heat cooking oil in a frying pan, cook the pork, and season with A.3. Stop the heat, remove the pork, add the shredded cabbage, cook with the cooking liquid until soft, and season with salt and pepper.4. Put mayo on a slice of bread, place the cabbage and the meat, put mayo again, place another slice of bread.5. Wrap in parchment paper and cut in half to serve.https://cooklabo.blogspot.com/---------------------------------Music byYouTube Audio LibraryFollow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.FOLLOW ME HEREhttp://instagram.com/ochikeron/https://www.facebook.com/ochikeronhttp://twitter.com/ochikeronMy COOKBOOK available on Amazon Kindlehttp://amzn.to/2EwR3ahNO MORE hard copies... those who got one are lucky!More Written Recipes are on my BLOGhttp://createeathappy.blogspot.com/My Recipe Posts in Japanesehttp://cooklabo.blogspot.jp/http://cookpad.com/amiand of course PLEASE SUBSCRIBEhttps://youtube.com/@ochikeron?sub_confirmation=1
