Bhindi with brown onions | Quick Bhindi Sabji I Lunch Recipe by Chef Harpal Singh Sokhi #namakshamak | chefharpalsingh

Ingredients quantity
Oil 2 tbsp
Okra (bhindi) 250 gms
cumin seeds 1 tsp
Green chilli chopped 4-5
Salt to taste
Red chilli powder 1 tsp
Turmeric powder ½ tsp
Dry mango powder ½ tsp
Brown onions 3-4 Tbsp

Method
Trim the top of okra (bhindi), cut the okra into slices and keep aside
Heat oil in a pan , add cumin and sauté for 1 mins.
Add green chillis, okra and sauté for 6-8 mins.
Add salt , red chilli powder, turmeric powder, dry mango powder and mix well.
Add brown onions and mix well.
Remove in a serving bowl.
Garnish with brown onion and serve hot.

Follow me on YouTube for the variety of dishes: https://www.youtube.com/user/chefharpalsingh

Follow me on Facebook: https://www.facebook.com/chefharpalsokhi/?ref=bookmarks

Follow me on Twitter: https://twitter.com/harpalsokhi

Follow me on Instagram:
https://www.instagram.com/chefharpalsokhi/?hl=en

Follow me on Linkedin: https://in.linkedin.com/in/harpalssokhi

Follow me on TikTok: http://vm.tiktok.com/eB9g88/

Follow me on Pinterest: https://www.pinterest.co.uk/harpal7793/