If seafood makes you happy, Seema's special recipe for Tomato Fish will leave you licking your fingers! Tangy and spicy, this dish is a must try! Ingredients• 500g of raavas (Indian Salmon) marinated for 2hrs in salt, haldi, oil and lemon• 5 tomatoes finely chopped• 3-4 tbsp fresh garlic, finely chopped• 3-4 tbsp of fresh garlic greens, finely chopped• 3 tbsp of coriander, finely chopped• 2 tbsp of oil• 1 tsp salt• 1 ¼ tsp of red chilli powder• 2-3 green chillies for garnish• Oil for fryingFor more easy and tasty recipes, subscribe to www.youtube.com/indiafoodnetworkTo learn more North Indian food Click here http://www.youtube.com/playlist?list=PLDn0RqHU2n_6BP8svWMc_jA5529aBvkW6