Batura - By VahChef @ VahRehVah.com | Vahchef - VahRehVah

Batura is a traditional North Indian Punjabi classic bread savored with Chola - together called as Chola Batura. This is a spongy deep fried ..Bhatura is a soft leavened fried Indian bread made with flour, baking powder, oil and yoghurt. When fried, it puffs into a fluffy, chewy lightly browned bread is served with chickpea curry popularly called as Chole.

http://www.vahrehvah.com/bathura

Ingredients
2 cup all purpose flour
1/2 tsp baking pdr
3/4 cup curd
1/2 tsp salt
1/4 cup sooji

Directions

In a bowl add flour, salt, baking powder, sugar mix well then add sooji, butter milk and use water also to

make a medium stiff dough

rest at least for 2 hrs

roll it into thin rounds fry in hot oil
. "Reach vahrehvah at -
Website - http://www.vahrehvah.com/
Youtube - http://www.youtube.com/subscription_center?add_user=vahchef
Facebook - https://www.facebook.com/VahChef.SanjayThumma
Twitter - https://twitter.com/vahrehvah
Google Plus - https://plus.google.com/u/0/b/116066497483672434459
Flickr Photo - http://www.flickr.com/photos/23301754@N03/
Linkedin - http://lnkd.in/nq25sW
Picasa Photos- http://picasaweb.google.com/118141140815684791742
Stumleupon http://www.stumbleupon.com/stumbler/vahrehvah
Tumblr http://vahrehvah.tumblr.com/
Blogger - http://vahrehvah.blogspot.in/"
Share this Post:

Related Posts: