হাঁড়ি কাবাব || Bangladeshi Hari Kabab Recipe || How To Make Hari Kabab || Handdi Kabab | Cooking Studio by Umme

meat beef/lamb/mutton 250 gram
ginger half tbls
garlic half tbls
red chili
salt
nutmeg powder 1/4th tsp
mace half tsp
raw papaya paste 2 tbls
Ghee/Butter 2 tbls
oil 1 tbls
yogurt 2 tbls
cumin one and half tsp
coriander one and half tsp
green chili 4/5

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For More Nan/Porata/Ruti Recipe click here:
https://www.youtube.com/watch?v=AxufCTJrokE&list=PLFzA4rVb9TIl2aVRGww4VRrda0dmBGgV5&index=3