Infused with garlic, tahini, lime and smoked eggplant flavored with paprika, Baba Ghanoush is a perfect dip to go with lavash, falafel, nachos or your regular chips. Originated in Lebanon Baba Ghanoush is largely popular world over and is a very healthy and a tasty accompaniment.Subscribe to our channel for more such enticing recipes: https://www.youtube.com/indiafoodnetworkLearn to make Mango Salsa http://www.youtube.com/watch?v=uyqaZjZNyXEIngredients1 large brinjal8-10 cloves of garlic1 lime1 tsp jeera powderSalt to taste1/2 cup tahini paste1/2 cup corianderOlive oil to cookPepper according to pallete1/2 tsp paprikaTry this recipe today and give us your feedbackLike us on facebook https://www.facebook.com/indiafoodnetworkFollow us on twitter @infoodnetwork