Authentic Kashmiri Rajma Recipe By Chef Adi

Simple & Authentic Kashmiri Rajma recipe made by the Kashmiri Dadi, please try this easy and very tasty Rajma recipe
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Ingredients
For Boil Rajma:
1 cup kashmiri rajma soaked
1 bayleaf
1 black cardamom
1 green cardamom
1 small stick dal chini
1 tsp anar dana dry crushed
1 tblsp salt

For Tempering:
2 tbs desi ghee
1 pinch Hing
1/2 tsp jeera sabut
1 tbs ginger garlic paste
2 small onion paste
1 tomato paste
80 gms curd
1/2 tsp haldi powder
1/2 tsp dhania powder
1/2 tsp jeera powder
1/2 garam masala powder
1 tbs degi miirch

Final Seasoning:
1/2 tsp sonth powder (dry ginger powder)
1/2 tsp saunf powder
2 green chilli sliced

Garnish:
1 tsp desi ghee
Sliced onion
1 tbs Mint chatney

How to make millets Waffle by chef adi https://youtu.be/XV9VN_XCbA8