Yakibitashi is a cooking method in which vegetables are pan-fried and soaked in flavored dashi. It is an easy and fresh method of cooking. I know you will love it. In this yakibitashi recipe we are cooking asparagus. The Asparagus blends well with the dashi and bonito flakes combining to bring out the flavor in the most amazing way. This asparagus recipe is so simple and I know you will love it. Thanks for watching!
