Apple Strudel Muffins | Sanjeev Kapoor Khazana

These apple flavoured freshly baked muffins are a great companion to your evening tea party.

APPLE STRUDEL MUFFINS - (Serves - 4)

Ingredients

1½ cups chopped apples
1 cup + 2 tablespoons refined flour
½ cup + 1 tablespoon butter
1 cup sugar
2 eggs
1¼ teaspoons vanilla essence
½ teaspoon baking soda
1 teaspoon baking powder
½ teaspoon cinnamon powder
⅓ cup brown sugar
Icing sugar for dusting

Method

1. Preheat oven at 180ºC. Line a baking tray with individual silicon muffin moulds.
2. Cream together ½ cup butter and sugar in a bowl till light. Add eggs and beat until smooth.
3. Add 1 tablespoon flour to apples and mix. Set aside.
4. Add vanilla essence to butter-sugar mixture and mix.
5. Sieve together 1 cup flour, baking soda and baking powder into the mixture. Add ¼ teaspoon cinnamon powder and fold well.
6. Add floured apples and mix well.
7. Take brown sugar in a bowl. Add 1 tablespoon flour, remaining cinnamon powder and 1 tablespoon butter and mix till the mixture resembles coarse crumbs.
8. Fill in the muffin moulds with the prepared apple mixture and top with the brown sugar crumbs. Put the tray in the preheated oven and bake for 15-20 minutes. Remove from oven, cool and demould.
9. Dust with icing sugar and serve.

Click to Subscribe: http://bit.ly/1h0pGXf
For more recipes : http://www.sanjeevkapoor.com
Best cooked in Wonderchef Kitchenware.
Buy Now on : https://goo.gl/eB9kQq
Facebook : http://www.facebook.com/ChefSanjeevKapoor
Twitter : https://twitter.com/sanjeevkapoor

#sanjeevkapoor

Cuisine - Fusion

Course - starter

Dish - starter