Apple and Goat Cheese Bruschetta with Pista Pesto | Chef Sanjeev Kapoor recipe | Food Food | FoodFood

You can resist a bite through this crunchy Bruschetta topped with Pista pesto made with basil and parmesan cheese. The topping of sliced Washington apple and goat cheese gives this colorful starter much more flavor than you’d imagine from this simple combination. This is just perfect to rock a party!!!
Baguette slices topped with a unique pesto sauce made with American Pistachios. The flavour of Washington Apples & goat cheese makes you crave for more than just one slice!

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#HealthyFood #FoodFood #SnackTime #AppleandGoatCheeseBruschetta #GoatCheeseBruschetta #AppleBruschetta #SanjeevKapoor

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1:58 Dry Roast Pichtachios
3:15 Grind Together Basil Leaves Garlic Pichtachios Salt
4:55 Sliced Bread
5:15 Toasted Bread
6:09 Add More Oil
6:30 Sliced Apple
6:55 Put Pesto over Bread
7:16 Spread Bread Slices
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ingredients
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Cuisine - Italian
Course - starter
Dish - starter
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