Aloo Palak Pakora Recipe by SooperChef Iftar Special Recipes

Crisp up your Iftar with these Crispy Aloo Palak Pakora and double the joy of your Ramzan. Serve them with ketchup or chutney and enjoy the taste of these delicious Palak Pakora. Share your feedback with us.

#AlooPalakPakora #PalakPakora #RamzanRecipes

0:00 Intro
0:14 Aloo Palak Pakora Preparation


Ingredients for Aloo Palak Pakora:
Spinach 1 cup
Onion (sliced) 1 cup
Potatoes (julienne) 1 cup
Gram Flour 1 cup
Green Chilies (chopped) 2 tbsp
Coriander Powder 1 tbsp
Red Chili Powder 1 tbsp
Chaat masala 1 tbsp
Turmeric Powder 1/2 tsp
Salt 1 tsp / to taste
Water as required

Directions for Aloo Palak pakora:
1- In a bowl add spinach, onion, potatoes, gram flour, green chilies, coriander powder, red chili powder, chaat masala, turmeric, salt, and water and mix it well.
2- Deep fry it in preheated oil until gets golden brown.
3- your palak pakora is ready to serve.

prep time: 10 mins
cooking time: 20-25 mins
servings: 3-4