7 Quick & Healthy Evening Snacks | Snacks Recipes | Light Evening Snacks | Snacks Recipe IndianRecipe 1: Poha CutletIngredients1 cup Poha1/2 cup Water1 cup Potato, boiled and grated1 tablespoon Yogurt1/4 cup Onion1 teaspoon Ginger Garlic Paste1 teaspoon Chilli Powder1-1/2 teaspoon Coriander Powder1 teaspoon Cumin Powder1/4 teaspoon Turmeric Powder1 Green Chilli2 tablespoon Coriander LeavesSalt, to tasteOilRecipe 2: Aloo BallsIngredients1 big Potato, boiled and grated1 Green Chilli1/4 teaspoon Turmeric Powder1/4 teaspoon Red Chilli Powder1/2 teaspoon Garam Masala1 teaspoon Cumin PowderSalt, to taste2 tablespoon Rice FlourCoriander LeavesOilRecipe 3: SamosaIngredients2 cups Wheat Flour (Atta)Salt, to taste 1 teaspoon AjwainWater1 cup Potato, boiled and grated1 teaspoon Cumin Seeds1 teaspoon Coriander Powder1/4 teaspoon Turmeric Powder1/4 teaspoon Chilli Powder1/2 teaspoon Garam Masala Powder1 teaspoon Mango Powder1 Green ChilliSalt, to taste 2 tablespoon Coriander Leaves1/4 cup Green Peas, steamedSalt Recipe 4: Kothambir VadiIngredients1 cup Coriander Leaves1 cup Gram Flour (Besan)1/4 teaspoon Chilli Powder1/4 teaspoon Coriander Powder1/4 teaspoon Cumin Powder1 teaspoon Ginger Garlic Paste2 Green Chilli1 teaspoon Low Fat CurdSalt, to taste1/2 teaspoon SugarWaterRecipe 5: PakodaIngredients1 cup Gram Flour (Besan)1/2 cup Semolina (Sooji)1/2 cup Potato, boiled and grated2 tablespoon Coriander Leaves1/3 cup Onion1/2 teaspoon Ginger, gratedSalt, to taste1 Green Chilli1/4 teaspoon Turmeric Powder1/4 teaspoon Cumin Seeds1 teaspoon Chilli Powder3 tablespoon Yogurt1/4 cup WaterRecipe 6: Hariyali KababIngredients1/2 cup Green Peas, steamed1/2 inch Ginger3 Green Chilli2 tablespoon Mint Leaves2 tablespoon Coriander Leaves1 cup Potato, boiled and grated1/2 cup Paneer, grated1/2 teaspoon Amchur Powder1 teaspoon Fennel Powder1/2 teaspoon Kasuri Methi, crushedSalt, to taste2 tablespoon Corn Flour2 tablespoon WaterBread CrumbsRecipe 7: Carrot CutletIngredients1 cup Roasted Gram1 teaspoon Fennel Seeds4 pods Garlic1 medium Onion2 Green Chillies1 tablespoon Mint Leaves1 tablespoon Coriander LeavesSalt, to taste3 tablespoon WaterOilThank you for watching this recipe video! Please like, and subscribe to my channel! Please take a moment to like and subscribe to this channel: https://www.youtube.com/SheCooksLike us on Facebook – https://www.facebook.com/shecooksNbakes/Twitter – https://twitter.com/SheCooksnBakesPinterest – https://in.pinterest.com/shecooksNbakes/pins/Youtube - https://www.youtube.com/shecooksMusic Credit: https://elements.envato.com#eveningsnacks #snacksrecipe #quicksnacks