#7 Ghee Rice | Neychoru | Flavored rice recipe | Aasheen's Kitchen | Aasheen’s kitchen

#rice #plainpulao #Neychoru

Ghee Rice is an Indian flavor full rice which is prepared with ghee and spices. You can enjoy this rice with any veg or non-veg gravy . This Ghee rice is Quick, easy , delicious and simplest dish which you can prepare within 20-25 minutes.

Now lets learn how to make Ghee Rice an aromatic and delicious rice recipe from "Aasheen's Kitchen"

Ingredients:

- Seeraga Samba rice - 4 cup Serves 6 to 8 people
- Ginger Garlic paste - 2 tsp
- Sliced onions- 1
- Bay leaves- 2
- Cloves- 3
- Cinnamon stick- 2 inch
- Cardamom - 1
- Ghee- 3 tsp
- Oil- 5 tsp
- Curry leaves, Mint and Coriander leaves
- Salt to taste
- Water- 8 cups

Method of preparation:

1. Wash rice and soak for 10 to 15 mins.
2. Add oil and ghee to the cooker then saute spices , onion , pandan leaves , bay leaf, mint and coriander. Then add ginger garlic paste stir it well and add the beaten curd.
3. Add measured water and get the water to a boil.
4. Then Add salt and soaked rice stir it, close it with lid n keep in medium to high flame for 2 whistle
4. Once the pressure released , fluff the rice gently without breaking rice grains.
5. Our Ghee Rice is ready to be Served , enjoy ghee rice with tasty and yummy gravy

This goes well with Chicken White Gravy : https://youtu.be/4VQgZzu-UZY and we make this rice for special occasions and parties.

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