Very tasty yet delicious Miso Ramen in 5 minutes!!!Miso is a traditional Japanese seasoning made from fermented soybeans. It is a umami-rich paste to make a Miso Soup. There are tons of different kinds of Miso pastes in Japan. You can use any of your choice to enjoy this recipe.I made this recipe for Vegan people but sure you can easily change the ingredients to make non-vegan Miso Ramen. ---------------------------------5 MIN Vegan Miso RamenDifficulty: VERY EasyTime: 5 minNumber of servings: 1Ingredients:1 package fresh Ramen noodlesa bag of bean sprouts (remove the roots and heads if you prefer)whole kernel corn (canned)chopped green onion((Miso Ramen Soup Base))2 tbsp. Miso1 tbsp. Soy sauce1 tsp. Sugar1 tsp. Kombu kelp Dashi powder1 tbsp. ground white sesame seeds1 tsp, garlic paste1 tsp, ginger paste1 tbsp. sesame oila few drops of La-Yu chili oil if you like350ml hot waterDirections:1. Wash the bean sprouts, place them in a microwavable dish, cover, then cook on medium (600w) for 2 min. Drain well, then season with salt, pepper, and sesame oil.2. In a bowl, mix the ingredients of the Miso Broth, add hot water little by little then mix well. 3. In a pot, boil water. Add fresh Ramen noodles in the boiling water and gently stir noodles with chopsticks. Cook Ramen noodles according to your package. Drain the noodles in a strainer and place them in the soup. Then arrange the toppings.↓レシピ(日本語)https://cooklabo.blogspot.com/2018/09/5Min-Miso-Ramen.html---------------------------------Music byYouTube Audio LibraryCenter_RingFollow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.♥FOLLOW ME HERE♥http://instagram.com/ochikeron/https://www.facebook.com/ochikeronhttps://plus.google.com/+ochikeronhttp://twitter.com/ochikeron♥My COOKBOOK available on Amazon Kindle♥http://amzn.to/2EwR3ahNO MORE hard copies... those who got one are lucky!♥More Written Recipes are on my BLOG♥http://createeathappy.blogspot.com/♥My Recipe Posts in Japanese♥http://cooklabo.blogspot.jp/http://cookpad.com/amihttp://twitter.com/alohaforever♥and of course PLEASE SUBSCRIBE♥http://www.youtube.com/user/ochikeron?sub_confirmation=1#5MinRecipe