5-Ingredient Mielietert

Make this proudly South African classic mielietert recipe even easier with just 5 ingredients. Simply combine sweetcorn, butter, eggs, self-raising flour, and cheese to make the easiest 5 ingredient mielietert. This makes an easy side dish and an easy braai side too. This simple 5-ingredient mielietert is an easy recipe you have to try!

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Full Recipe

Serves 6

Hands-on time: 5 minutes
Hands-off time: 45 minutes

INGREDIENTS

1 tin (410g) Rhodes Quality Cream Style Sweetcorn
1/4 cup (56g) melted butter
2 large eggs
2/3 cup self-raising flour
11/4 cup grated cheddar cheese

Serving suggestion:
Chopped fresh parsley
Chicken sosaties
Salad

METHOD

1. Preheat the oven to 180C and grease a medium-sized square baking dish with non-stick spray.

2. Add the Rhodes Quality Cream Style Sweetcorn, butter, and eggs into the dish and whisk well until combined.

3. Sieve in the self-raising flour, add 1/2 cup of the grated cheese and fold through until combined.

4. Smooth the top of the mixture using a spatula or wooden spoon.

5. Sprinkle over the remaining 3/4 cup of cheese.

6. Bake for 45-50 minutes or until a skewer inserted in the centre comes out clean.

7. Remove from oven and allow to cool for 5 minutes before garnishing with freshly chopped parsley.

8. Serve with chicken sosaties and a dressed salad and ENJOY!

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