5 Easy Things You Can Do with Avocadoes | Food Drink Magazine

Avocadoes are a lot more versatile than you might think. Just like other superfoods, such as kale and quinoa, the popularity of avocadoes has risen drastically in recent years. That’s right. They aren’t just for guacamole anymore. And further, even new ways to eat avocadoes, like hipster takes on avocado toast, are the least of what you can do with this amazing fruit.
One of my favorite things about avocadoes is that they’re an extremely healthy way to fatten up your food. Not only do they have a creamy flavor that’s both mild and versatile; they’re made of unsaturated fat, which is actually good for you. This won’t cause you to put on as much weight as saturated fats, and it’s also not going to wreck your stomach or bowels.
Some of my favorite ways to eat avocado are as a topper on sandwiches, burger and turkey burgers, or with white meats or fish. Luckily, though, I’m compiling a list of five recommended ways to eat avocado if you like it, too, and want new ways to prepare it with your food. I went to the Internet and looked at a lot of recommendations, but these were the ones that seemed the most appetizing to me. After all, even with the most versatile of foods, there is still a distinct taste to most things. And avocado is one of those foods that I can’t quite see with everything.

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