180-day dry aged beef done 3 ways! Which way would you choose? Special thanks Beef Loving Texans (@beeflovingtexans), Wsthof - USA (@wusthof), and Born and Raised (@bornandraisedstk) - #365DRYAGEDBEEFPROJECT #beeflovingchefs #chefslovewusthof #rollwithus by Swells Creative (@swellscreative)
