15 Mistakes Most Beginner Sourdough Bakers Make | Pro Home Cooks

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-Sourdough Recipe-

Flour (1000 grams total)
600 grams of all purpose flour
300 grams of whole wheat
50 grams of spelt flour
50 grams of einkorn

770 grams of water (77% hydration)
150 grams of starter- (15%)
20 grams of salt (2%)

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