10 Vegetarian Indian Appetizers or Starters | She Cooks

10 Vegetarian Indian Appetizers or Starters

Recipe : 1 Paneer Popcorn
Ingredients :
200 gms Paneer ( Cottage Cheese )
1 tsp Ginger Garlic Paste
1/4 tsp Turmeric powder
1/2 tsp Chilli powder
1/2 tsp Pepper powder
1/2 tsp Mixed herbs
1/4 cup Corn flour
1/4 tsp Pepper Powder
oil
salt to taste

Recipe : 2 Instant Rava Vada
Ingredients:
1 Cup Sooji (Semolina / Rava)
3/4 Cup Curd
1 Inch Ginger
2 Green Chillies
1 Sprig Curry Leaf
2 Tbsp Coriander Leaves
1/4 Tsp Baking Soda (Optional)
Oil
Salt

Recipe : 3 Paneer Tikka & Green Chutney Recipe
Ingredients
1/2 Cup Thick Curd
1/2 Tsp Turmeric Powder
2 Tsp Kashmiri Chilli Powder
1/2 Tsp Coriander Powder
1/2 Tsp Garam Masala
1/8 Tsp Ajwain
2 Tsp Ginger Garlic Paste
1 Tbsp Lemon Juice
1.5 Tsp Besan
1 Small Onion
1/4 Cup Green Capsicum
1/4 Cup Yellow Bell Pepper
1/4 Cup Red Bell Pepper
250 Gms Paneer (Cottage Cheese)
Salt
Oil

Recipe : 4 Kachori
Ingredients:
1 Cup All Purpose Flour (Maida)
1/4 Tsp Salt
1 Pinch Baking Soda
1/8 Cup Ghee or Oil
1/4 Cup Water or Add As Required
1/4 Cup Moong Dal
1/2 Tsp Ghee
1/8 Tsp Turmeric Powder
1/4 Tsp Red Chilli Powder
1/2 Tsp Cumin Powder
1/2 Tsp Dry Ginger Powder
1/2 Tsp Coriander Powder
1/2 Tsp Crushed Fennel Seeds
1/2 Tsp Dry Mango Powder (Amchur Powder)
Salt
Oil

Recipe : 5 Aloo Tikki
Ingredients
2 medium Potato, boiled & mashed
1 small Onion
1 Green Chilli
Mint Leaves, handful
1/4 teaspoon Black Salt
Salt, to taste
2 tablespoon Rice Flour
1/2 teaspoon Lime Juice
Oil

Recipe : 6 Gobi Manchurian
Ingredients:
1 Small Cauliflower
2 Tbsp Maida (All Purpose Flour)
3 Tbsp Corn Flour
1/2 Tsp White Pepper Powder
2 Tsp Garlic (Chopped)
3 Tsp Red Chilli Sauce
2 Tsp Tomato Ketchup
2 Tsp Schezwan Sauce
1/4 Cup Spring Onion Bulb
Spring Onion Green
1/8 Tsp Sugar
Salt
Oil

Recipe : 7 Bhel Puri
Ingredients
2 Cups Murmura (Puffed Rice)
1 Small Onion
1 Small Tomato
1 Med. Potato
1/2 Cup Boiled Chickpeas
1/4 Cucumber
5-6 Papdi
3 Tbsp Aloo Bhujia or Mixture
2 Tbsp Fried Peanuts
1/2 Tsp Amchur (Dry Mango Powder)
1/2 Tsp Chaat Masala
1/4 Tsp Cumin Powder
1/4 Tsp Chilli Powder
1/4 Tsp Black Salt
3 Tbsp Dates Tamarind Chutney
2 Tbsp Green Chutney
1 Tsp Lemon Juice
2 Tbsp Sev
1 Green Chilli
Coriander Leaves

Recipe : 8 Onion Samosa
Ingredients
1 tablespoon Oil
1 cup Onion, finely sliced
1/4 cup Cabbage, thin sliced
1/4 cup Carrot, thin sliced
Salt, to taste
1/2 teaspoon Chilli Powder
1/4 teaspoon Turmeric Powder
1/2 teaspoon Coriander Powder
1/4 teaspoon Cumin Powder
1/4 teaspoon Pepper Powder
1/4 teaspoon Chaat Masala
2 tablespoon Plain Flour
3 tablespoon Water

Recipe : 9 Potato Croquettes
Ingredients
2 big Potato, boiled & grated
Salt, to taste
5 tablespoon Refined Flour
1/4 cup Bread Crumbs
1 teaspoon Chilli Flakes
1 teaspoon Nutmeg Powder
1 teaspoon Pepper Powder
1 tablespoon Coriander Leaves
1/4 cup Onion, chopped
Processed Cheese
Water
Oil

Recipe : 10 Onion Pakodas
Ingredients
250 grams Gram Flour
125 grams Rice Flour
1 big Onion, thinly sliced
1/4 teaspoon Salt
1 teaspoon Red Chilli Powder
3 Green Chillies, finely chopped
1 inch Ginger, finely chopped
6 Cashew Nuts, finely chopped
Curry Leaves
1/2 teaspoon Fennel Seeds
Salt, to taste
5 tablespoon Oil, hot
1 tablespoon Water

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