10 Ramadan Recipes Indian for Iftar & Sehri | Ramadan Kareem Recipe | Iftar Recipe | Ramadan Food Ideas00:02 Egg PakoraIngredients:6 Boiled Eggs1/4 Tsp Turmeric Powder2 Tsp Chili Powder1 Tsp Pepper Powder1/2 Cup Besan (Gram Flour)2 Tsp Rice Flour1 Tsp Ginger Garlic PasteSaltOil01:41 Gobi ManchurianIngredients:1 Small Cauliflower2 Tbsp Maida (All Purpose Flour)3 Tbsp Corn Flour1/2 Tsp White Pepper Powder2 Tsp Garlic (Chopped)3 Tsp Red Chilli Sauce2 Tsp Tomato Ketchup 2 Tsp Schezwan Sauce 1/4 Cup Spring Onion BulbSpring Onion Green1/8 Tsp SugarSaltOil04:32 Poha CutletIngredients1 cup Poha1/2 cup Water1 cup Potato, boiled and grated1 tablespoon Yogurt1/4 cup Onion1 teaspoon Ginger Garlic Paste1 teaspoon Chilli Powder1-1/2 Coriander Powder1 teaspoon Cumin Powder1/4 teaspoon Turmeric Powder1 Green Chilli2 tablespoon Coriander LeavesSalt, to tasteOil06:14 Samosa RollsIngredients1 cup All Purpose Flour1/2 teaspoon Black CuminOilWater1 cup Potato, boiled & mashed2 tablespoon Onion1/4 teaspoon Cumin PowderSalt, to taste1/2 teaspoon Chaat Masala2 Green Chillies, chopped1 tablespoon Coriander Leaves3 tablespoon Corn Flour09:47 Chicken Tikka KebabIngredients:250 gms Boneless Chicken1/2 Tbsp Ginger Garlic Paste1 Tsp Lemon Juice3 Tbsp Hung Curd1/4 Tsp Turmeric Powder1/4 Tsp Cumin Powder1/4 Tsp Garam Masala3 Tsp Kashmiri Chilli Powder1/4 Tsp Kasuri Methi1.25 Tsbp OilPinch Food Colour2 Tbsp Melted Butter Salt11:53 Paneer PopcornIngredients :200 gms Paneer ( Cottage Cheese )1 tsp Ginger Garlic Paste1/4 tsp Turmeric powder1/2 tsp Chilli powder1/2 tsp Pepper powder1/2 tsp Mixed herbs1/4 cup Corn flour1/4 tsp Pepper Powderoilsalt to taste13:24 Maggi PocketsIngredients1 cup Water1/4 cup Carrot & Green PeasMaggi Noodles, crushedNoodles Masala2 tablespoon Flour5 slices BreadCheeseOil15:19 Sooji SnacksIngredients2 cups WaterOilSalt, to taste1/2 teaspoon Cumin Seeds1 teaspoon Chilli Flakes1 cup Sooji (Semolina)2 Potatoes, boiled & gratedSalt, to taste1/4 cup Coriander Leaves17:19 Carrot SamosaIngredientsOil1 cup OnionSalt, to taste1 cup Carrot, grated1/2 teaspoon Coriander Powder1/2 teaspoon Chilli Powder1/4 teaspoon Turmeric Powder1/4 cup Coriander LeavesPapad18:50 Medu VadaIngredients:2 Cups Urad Dal2 Tbsp Idli Rice1 Tbsp Chana Dal1 Onion -med.2 Green Chilli1 inch Ginger2 Tbsp Coriander Leaves1 Sprig Curry Leaves1/2 Tbsp Cumin SeedsSalt#RamadanRecipes#RamadanKareemRecipes#IftarRecipes