10 Quick and Easy Snack Recipes Under 15 minsRecipe : 1 Mathri Ingredients:2 Cups Wheat Flour ( Atta )2 Tbsp Rava (Semolina / Suji), fine2 Tbsp Kasuri Methi1 Tsp Pepper Crushed1/4 Tsp Ajwain ( Carom Seeds)1 Tsp Cumin ( Jeera )Seeds2 Tbsp Ghee( Clarified Butter)SaltOilRecipe : 2 Cheeselings Ingredients: 1 Cup Maida (Plain Flour)1/4 Cup Processed Cheese1 Tbsp Butter1/8 Tsp Baking Soda4 Tbsp MilkSaltOilRecipe : 3 Roasted Poha Chivda RecipeIngredients3 cups Thin Poha (Flattened Rice/Avalakki)2 tablespoon Oil2 tablespoon Cashew Nuts2 tablespoon Peanuts2 tablespoon Raisins2 sprigs Curry Leaves1/8 teaspoon Asafoetida1/2 teaspoon Chilli Powder1/4 teaspoon Turmeric PowderSalt, to taste2 teaspoon Powdered Sugar1/4 teaspoon Pepper PowderRecipe : 4 Maggi PocketsIngredients1 cup Water1/4 cup Carrot & Green PeasMaggi Noodles, crushedNoodles Masala2 tablespoon Flour5 slices BreadCheeseOilRecipe : 5 Aloo ChaatIngredients2 tablespoon Oil2 cups Potato, boiled & cut into cubes Black Salt, to taste1/2 teaspoon Cumin Powder, roasted1/4 teaspoon Chilli Powder1/2 teaspoon Coriander Powder1 Green Chilli, chopped1 teaspoon Lemon Juice2 tablespoon Onion, chopped1/4 teaspoon Chaat MasalaSevPomegranateCoriander LeavesRecipe : 6 Suji Cutlet IngredientsOil1/2 teaspoon Cumin Seeds1 sprig Curry Leaves1 teaspoon Ginger, grated1 teaspoon Green Chilli, chopped2 tablespoon Onion, finely chopped2 tablespoon Green Peas2 tablespoon Carrot2 tablespoon Capsicum1/2 teaspoon Chilli Powder1/4 teaspoon Garam Masala1/4 teaspoon Chaat MasalaSalt, to taste2 cups Water1/2 cup Suji (Rava)Coriander Leaves1 teaspoon Lemon Juice2 tablespoon All Purpose Flour1 tablespoon Corn FlourBread CrumbsRecipe : 7 Suji Twister Ingredients1.5 Cups Fine Suji (Semolina)1/2 Tsp Pepper Powder1/2 Tsp Chilli Flakes1/2 Tsp Chaat Masala1 Tsp Kasuri MethiSaltOilRecipe : 8 Vermicelli BallsIngredients1/4 cup Corn Flour1/8 teaspoon Pepper Powder1/8 teaspoon Chilli PowderWater1/4 cup Coriander1/2 inch Ginger1 tablespoon Yogurt1 cup Potato, boiled & grated1/2 cup Paneer, gratedCoriander Paste1 teaspoon Chaat MasalaSalt, to taste1/4 cup Bread CrumbsRoasted VermicelliGheeRecipe : 9 Kaju BiscuitsIngredients:1 cup Maida (Plain Flour)1/4 Cup Ghee1/4 Cup Sooji (Rava/Semolina)1/8 Tsp Amchur Powder (Dry Mango Powder )1/8 Tsp Chilli PowderSaltOilRecipe : 10 Uppu SeedaiIngredients:2 Tbsp Urad Dal1 Cup Rice Flour1/4 Tsp Asafoetida1 Tsp Cumin Seeds1 Tsp Sesame Seeds1 Tbsp Butter1 Tbsp Grated Coconut (Fresh)OilSaltThank you for watching this recipe video! Please like, and subscribe to my channel! Like us on Instagram – https://www.instagram.com/shecooks_official/Facebook – https://www.facebook.com/shecooksNbakes/Twitter – https://twitter.com/SheCooksnBakesPinterest – https://www.pinterest.ca/shecooksNbakes/pins/YouTube - https://www.youtube.com/c/SheCooks/videosMusic Credit: https://elements.envato.com#InstantSnacksRecipes#EveningSnacks#TeaTimeSnacks