Stuffed Roast Of Salmon

1. -------Stuffing----------.

Nutrient	Quantity
Total fats	106.5563 g
Protein	18.1212 g
Carbohydrates	145.478 g
Energy	1590.5352 kCal
Fatty acids, total saturated 18:3 undifferentiated	6.1391 g
Water	164.4789 g
Aspartic acid	1.8041 g
Calcium, Ca	196.5883 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0046 g
Lutein + zeaxanthin	84.3688 g
Fiber, total dietary	12.2476 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.0104 g
Fatty acids, total saturated 22:0	0.0063 g
Carotene, beta	879.5595 g
Niacin	11.6594 mg
Fatty acids, total saturated 18:4	0.7932 g
Vitamin A, RAE	148.0512 g
Fatty acids, total trans-polyenoic	0.0748 g
Arginine	1.4366 g
Riboflavin	0.3475 mg
Fatty acids, total trans-polyenoic 22:4	0.0006 g
Fatty acids, total polyunsaturated 15:0	0.0983 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0391 g
Fatty acids, total saturated 20:1	1.3433 g
Glutamic acid	3.6386 g
Sodium, Na	52.2193 mg
Fatty acids, total saturated 16:1 undifferentiated	1.6327 g
Total lipid (fat)	106.5563 g
Manganese, Mn	6.8714 mg
Fructose	0.7285 g
Proline	0.9801 g
Fatty acids, total saturated 16:0	11.0218 g
Fatty acids, total saturated 8:0	0.0834 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.2518 g
Sucrose	4.5492 g
Choline, total	18.6919 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.0466 g
Fatty acids, total polyunsaturated 18:1 t	0.3829 g
Sugars, total	13.4703 g
Serine	0.9558 g
Fatty acids, total saturated 10:0	0.2178 g
Fatty acids, total saturated 18:0	3.7765 g
Fatty acids, total saturated 20:4 undifferentiated	0.2058 g
Vitamin B-6	1.4053 mg
Selenium, Se	2.8632 g
Ash	4.6392 g
Menaquinone-4	3.45 g
Fatty acids, total saturated 18:1 undifferentiated	23.9841 g
Pantothenic acid	3.1997 mg
Phenylalanine	0.8939 g
Copper, Cu	0.7424 mg
Betaine	0.345 mg
Thiamin	0.9679 mg
Retinol	69.575 g
Methionine	0.406 g
Iron, Fe	5.8815 mg
Carbohydrate, by difference	145.478 g
Phosphorus, P	744.1177 mg
Folate, total	65.3848 g
Tocopherol, gamma	0.1725 mg
Fatty acids, total saturated 4:0	0.0178 g
Fatty acids, total saturated 20:5 n-3 (EPA)	3.6955 g
Fatty acids, total saturated 22:1 undifferentiated	0.9571 g
Alanine	0.971 g
Cholesterol	171.42 mg
Valine	1.0116 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0109 g
Fatty acids, total saturated 18:2 undifferentiated	34.4319 g
Glycine	0.8698 g
Carotene, alpha	14.7692 g
Glucose (dextrose)	1.8368 g
Fatty acids, total saturated 14:0	1.8995 g
Zinc, Zn	5.1944 mg
Isoleucine	0.7663 g
Maltose	0.0465 g
Fatty acids, total saturated 12:0	0.2621 g
Fatty acids, total trans-polyenoic 18:1-11 t (18:1t n-7)	0.0909 g
Fatty acids, total polyunsaturated	51.3126 g
Fatty acids, total saturated 14:1	0.0771 g
Fatty acids, total polyunsaturated 17:1	0.004 g
Leucine	1.4539 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.0748 g
Tocotrienol, alpha	0.0115 mg
Vitamin A, IU	1799.2267 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.8542 g
Folate, DFE	65.3848 g
Tryptophan	0.2509 g
Vitamin C, total ascorbic acid	14.7148 mg
Phytosterols	114.457 mg
Fatty acids, total polyunsaturated 16:1 c	0.169 g
Fatty acids, total polyunsaturated 18:1 c	1.9912 g
Fatty acids, total saturated 20:0	0.0155 g
Fatty acids, total saturated 6:0	0.1167 g
Lactose	1.9608 g
Tyrosine	0.6788 g
Vitamin B-12	0.1208 g
Vitamin K (phylloquinone)	12.0284 g
Fatty acids, total saturated	18.422 g
Histidine	0.4603 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0035 g
Fatty acids, total monounsaturated	28.0561 g
Threonine	0.6867 g
Folate, food	65.3848 g
Fatty acids, total polyunsaturated 17:0	0.0621 g
Fatty acids, total polyunsaturated 24:0	0.0035 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0006 g
Cryptoxanthin, beta	82.0583 g
Vitamin E (alpha-tocopherol)	2.1668 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	5.1693 g
Fatty acids, total trans	0.4577 g
Fatty acids, total trans-monoenoic	0.3829 g
Magnesium, Mg	223.8643 mg
Lysine	0.8051 g
Potassium, K	988.399 mg
Fatty acids, total polyunsaturated 24:1 c	0.0006 g
Cystine	0.212 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Lemon	1	1.2808	0.4116	0.0132
White wine	0.5 cup	0	0	0
Butter	1 tablespoon	85.5	3.9285	7.2
Cream	0.25 cup	113.85	2.6622	11.1262
Brown rice	1 cup	573.54	120.8384	4.3924
Salmon	1	0	0	0
Mustard Powder	1 teaspoon	0	0	0
cumin	1 teaspoon	7.875	0.929	0.4677
walnut	0.25 cup	481.78	0	54.5
shallot	0.25 cup	28.8	6.72	0.04
salt pepper	0	0	0	0
allspice	1 teaspoon	4.997	1.3703	0.1651
apricot	0.5 cup	37.2	8.618	0.3022