Sito'S Lebanese Cabbage Salad

1. Combine all ingredients in a large bowl. Taste and add more lemon juice and seasonings, if desired.

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Nutrient	Quantity
Total fats	0.7393 g
Protein	3.4597 g
Carbohydrates	15.2869 g
Energy	70.6505 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0111 g
Water	344.1528 g
Aspartic acid	0.5207 g
Calcium, Ca	37.6245 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0003 g
Lutein + zeaxanthin	447.72 g
Fiber, total dietary	4.5075 g
Fatty acids, total saturated 22:0	0.0004 g
Carotene, beta	1634.36 g
Niacin	2.1745 mg
Vitamin A, RAE	152.88 g
Arginine	0.1286 g
Riboflavin	0.0714 mg
Tocopherol, beta	0.0364 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0002 g
Glutamic acid	1.6255 g
Sodium, Na	19.13 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0036 g
Total lipid (fat)	0.7393 g
Manganese, Mn	0.4302 mg
Fructose	4.9916 g
Proline	0.0756 g
Fatty acids, total saturated 16:0	0.0744 g
Sucrose	0.0318 g
Choline, total	25.4342 mg
Sugars, total	9.6109 g
Serine	0.1024 g
Fatty acids, total saturated 18:0	0.0307 g
Vitamin B-6	0.3168 mg
Selenium, Se	0.3704 g
Ash	1.8749 g
Fatty acids, total saturated 18:1 undifferentiated	0.1108 g
Pantothenic acid	0.3355 mg
Phenylalanine	0.1064 g
Copper, Cu	0.2231 mg
Betaine	0.4586 mg
Thiamin	0.1414 mg
Methionine	0.0235 g
Iron, Fe	1.0704 mg
Carbohydrate, by difference	15.2869 g
Phosphorus, P	93.777 mg
Folate, total	55.3285 g
Tocopherol, gamma	0.4368 mg
Lycopene	9365.72 g
Alanine	0.1058 g
Valine	0.0758 g
Fatty acids, total saturated 18:2 undifferentiated	0.2934 g
Glycine	0.0773 g
Carotene, alpha	367.64 g
Glucose (dextrose)	4.5511 g
Fatty acids, total saturated 14:0	0.0002 g
Zinc, Zn	0.6651 mg
Isoleucine	0.0719 g
Fatty acids, total polyunsaturated	0.3049 g
Leucine	0.1023 g
Tocotrienol, alpha	0.0364 mg
Vitamin A, IU	3032.12 IU
Folate, DFE	55.3285 g
Tryptophan	0.0237 g
Vitamin C, total ascorbic acid	49.8866 mg
Phytosterols	25.604 mg
Fatty acids, total polyunsaturated 18:1 c	0.0016 g
Tyrosine	0.0579 g
Vitamin K (phylloquinone)	28.7622 g
Fatty acids, total saturated	0.1058 g
Histidine	0.0551 g
Fatty acids, total monounsaturated	0.1146 g
Threonine	0.1041 g
Folate, food	55.3285 g
Vitamin E (alpha-tocopherol)	1.976 mg
Magnesium, Mg	41.2335 mg
Lysine	0.1102 g
Potassium, K	881.1715 mg
Fatty acids, total polyunsaturated 24:1 c	0.0001 g
Cystine	0.0367 g
Fluoride, F	8.372 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Lemon	1 tablespoons	0	0	0
Salt	1 teaspoon	0	0	0
Garlic powder	0.5 teaspoon	5.1305	1.1273	0.0113
Olive oil	1 tablespoon	0	0	0
Tomato	2	65.52	14.1596	0.728
Red cabbage	1	0	0	0
Pepper	0	0	0	0
mint leaf	0.5 cup	0	0	0
white cabbage	1	0	0	0