Simple Strawberry Shortcake

1. In a ceramic bowl (retains the cold) sprinkle sugar and lemon juice over strawberry slices, mix until combined.

2. Cover bowl with saran wrap and place in the refrigerator for about one hour.

3. Place one slice of angel food cake on plate, top with 2 oz strawberry mixture and 1/4 cup of whipped topping. Place second slice of cake over whipped topping, top with 2 oz strawberries and 1/4 cup of whipped topping. Garnish with mint sprig if desired.

4. Repeat with second shortcake.

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Nutrient	Quantity
Total fats	0.717 g
Protein	1.5729 g
Carbohydrates	32.2426 g
Energy	130.9917 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.1488 g
Water	220.3523 g
Aspartic acid	0.3379 g
Calcium, Ca	38.8584 mg
Lutein + zeaxanthin	61.2544 g
Fiber, total dietary	4.5817 g
Carotene, beta	16.0282 g
Niacin	0.8893 mg
Vitamin A, RAE	2.268 g
Arginine	0.0635 g
Riboflavin	0.0522 mg
Tocopherol, beta	0.0227 mg
Fatty acids, total polyunsaturated 15:0	0.0002 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0014 g
Glutamic acid	0.2223 g
Sodium, Na	2.8345 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0023 g
Total lipid (fat)	0.717 g
Manganese, Mn	0.8835 mg
Fructose	5.7016 g
Proline	0.0454 g
Fatty acids, total saturated 16:0	0.029 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0018 g
Sucrose	14.8197 g
Choline, total	13.7051 mg
Sugars, total	25.1628 g
Serine	0.0567 g
Fatty acids, total saturated 10:0	0.003 g
Fatty acids, total saturated 18:0	0.0074 g
Vitamin B-6	0.1136 mg
Selenium, Se	0.9224 g
Ash	0.9627 g
Fatty acids, total saturated 18:1 undifferentiated	0.0959 g
Pantothenic acid	0.3035 mg
Phenylalanine	0.0431 g
Copper, Cu	0.1125 mg
Betaine	0.4536 mg
Thiamin	0.0581 mg
Methionine	0.0045 g
Iron, Fe	0.9932 mg
Carbohydrate, by difference	32.2426 g
Phosphorus, P	55.789 mg
Folate, total	57.481 g
Tocopherol, gamma	0.1814 mg
Alanine	0.0748 g
Valine	0.0431 g
Fatty acids, total saturated 18:2 undifferentiated	0.2059 g
Glycine	0.059 g
Glucose (dextrose)	4.6642 g
Fatty acids, total saturated 14:0	0.0003 g
Zinc, Zn	0.3292 mg
Isoleucine	0.0363 g
Tocopherol, delta	0.0227 mg
Fatty acids, total saturated 12:0	0.0002 g
Fatty acids, total polyunsaturated	0.3547 g
Fatty acids, total saturated 14:1	0.0003 g
Leucine	0.0771 g
Tocotrienol, alpha	0.0227 mg
Vitamin A, IU	28.1305 IU
Folate, DFE	57.481 g
Tryptophan	0.0181 g
Vitamin C, total ascorbic acid	139.2578 mg
Phytosterols	27.2155 mg
Fatty acids, total polyunsaturated 18:1 c	0.0006 g
Starch	0.0907 g
Tyrosine	0.0499 g
Vitamin K (phylloquinone)	4.9895 g
Fatty acids, total saturated	0.0401 g
Histidine	0.0272 g
Fatty acids, total monounsaturated	0.0984 g
Threonine	0.0454 g
Folate, food	57.481 g
Cryptoxanthin, beta	0.61 g
Vitamin E (alpha-tocopherol)	0.6806 mg
Magnesium, Mg	30.6745 mg
Lysine	0.059 g
Potassium, K	366.7073 mg
Cystine	0.0136 g
Fluoride, F	9.979 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	1 tablespoon	55.062	13.7724	0
Lemon juice	1 tablespoon	3.355	1.0523	0.0366
strawberry	8 ounces	72.5747	17.4179	0.6804
mint	2 sprigs	0	0	0
topping	1 cup	0	0	0
angel food cake	4 slices	0	0	0