1. Rinse quinoa 3 times and drain well. 2. Saute the onion in the olive oil for 5 minutes. Add the salt and cumin. 3. Add the quinoa, potatoes, tomatoes, water and soy milk. 4. Bring to a boil for about 5 minutes, then cover and let simmer until potatoes are tender. 5. You may add water or milk if necessary. ---------------------------------------------------------------------------
Nutrition
Ingredients
