Papaya With Port Wine

1. Slice the papaya into 12 slices. Slice the lime into quarters.

2. Arrange 3 papaya slices on 4 plates and put a lime wedge on the side of each.

3. Sprinkle port wine over the to[ of each plate, or serve it on the side.

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Nutrient	Quantity
Total fats	0.377 g
Protein	0.6815 g
Carbohydrates	15.689 g
Energy	62.35 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0682 g
Water	127.687 g
Aspartic acid	0.071 g
Calcium, Ca	29 mg
Lutein + zeaxanthin	129.05 g
Fiber, total dietary	2.465 g
Carotene, beta	397.3 g
Niacin	0.5177 mg
Vitamin A, RAE	68.15 g
Arginine	0.0145 g
Riboflavin	0.0392 mg
Tocopherol, beta	0.029 mg
Glutamic acid	0.0479 g
Sodium, Na	11.6 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0551 g
Total lipid (fat)	0.377 g
Manganese, Mn	0.058 mg
Fructose	5.4085 g
Proline	0.0145 g
Fatty acids, total saturated 16:0	0.087 g
Choline, total	8.845 mg
Sugars, total	11.339 g
Serine	0.0217 g
Fatty acids, total saturated 18:0	0.0058 g
Vitamin B-6	0.0551 mg
Selenium, Se	0.87 g
Ash	0.5655 g
Fatty acids, total saturated 18:1 undifferentiated	0.0493 g
Pantothenic acid	0.277 mg
Phenylalanine	0.013 g
Copper, Cu	0.0652 mg
Thiamin	0.0334 mg
Methionine	0.0029 g
Iron, Fe	0.3625 mg
Carbohydrate, by difference	15.689 g
Phosphorus, P	14.5 mg
Folate, total	53.65 g
Tocopherol, gamma	0.1305 mg
Lycopene	2650.6 g
Alanine	0.0203 g
Valine	0.0145 g
Fatty acids, total saturated 18:2 undifferentiated	0.016 g
Glycine	0.0261 g
Carotene, alpha	2.9 g
Glucose (dextrose)	5.9305 g
Fatty acids, total saturated 14:0	0.0188 g
Zinc, Zn	0.116 mg
Isoleucine	0.0116 g
Tocopherol, delta	0.0145 mg
Fatty acids, total saturated 12:0	0.0029 g
Fatty acids, total polyunsaturated	0.0841 g
Tocotrienol, gamma	0.0145 mg
Leucine	0.0232 g
Vitamin A, IU	1377.5 IU
Folate, DFE	53.65 g
Tryptophan	0.0116 g
Vitamin C, total ascorbic acid	88.305 mg
Tocotrienol, beta	0.1015 mg
Tyrosine	0.0072 g
Vitamin K (phylloquinone)	3.77 g
Fatty acids, total saturated	0.1175 g
Histidine	0.0072 g
Fatty acids, total monounsaturated	0.1044 g
Threonine	0.016 g
Folate, food	53.65 g
Cryptoxanthin, beta	854.05 g
Vitamin E (alpha-tocopherol)	0.435 mg
Magnesium, Mg	30.45 mg
Lysine	0.0362 g
Potassium, K	263.9 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Papaya	1	62.35	15.689	0.377
lime	1	0	0	0
port wine	4 tablespoons	0	0	0