Manjarblanco De Chocolate (Peruvian Chocolate Sauce)

1. Combine the milks in a pot on the stove and stir for about 10-15 minutes depending on how high the flame is. To check the consistency, put drops on a plate and let cool. If the milk doesn't run and is thick, then it is ready.

2. When milks are ready, slowly stir in the sugar and cocoa with a whisk while the milks are still heated on the stove. If the ingredients don't blend well, liquify with a blender.

3. Store in the refrigerator and enjoy!

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Nutrient	Quantity
Total fats	120.323 g
Protein	19.42 g
Carbohydrates	253.085 g
Energy	2008.02 kCal
Water	325.9266 g
Aspartic acid	1.915 g
Calcium, Ca	156.08 mg
Lutein + zeaxanthin	16.34 g
Fiber, total dietary	26.47 g
Niacin	4.5876 mg
Arginine	2.2825 g
Riboflavin	0.1036 mg
Glutamic acid	3.7828 g
Sodium, Na	87.09 mg
Theobromine	884.51 mg
Total lipid (fat)	120.323 g
Manganese, Mn	6.1396 mg
Proline	0.8163 g
Fatty acids, total saturated 16:0	11.2875 g
Fatty acids, total saturated 8:0	8.016 g
Sucrose	200.3638 g
Choline, total	45.96 mg
Sugars, total	217.1483 g
Caffeine	98.9 mg
Serine	0.9302 g
Fatty acids, total saturated 10:0	6.3696 g
Fatty acids, total saturated 18:0	7.7507 g
Vitamin B-6	0.2091 mg
Selenium, Se	35.909 g
Ash	6.2934 g
Fatty acids, total saturated 18:1 undifferentiated	6.8323 g
Pantothenic acid	0.9876 mg
Phenylalanine	0.9614 g
Copper, Cu	2.9238 mg
Thiamin	0.1583 mg
Methionine	0.2933 g
Iron, Fe	14.5792 mg
Carbohydrate, by difference	253.085 g
Phosphorus, P	797.64 mg
Folate, total	90.56 g
Alanine	0.9503 g
Valine	1.1733 g
Fatty acids, total saturated 18:2 undifferentiated	1.442 g
Glycine	0.8964 g
Fatty acids, total saturated 14:0	20.0534 g
Zinc, Zn	6.2049 mg
Isoleucine	0.7588 g
Fatty acids, total saturated 12:0	50.7648 g
Fatty acids, total polyunsaturated	1.442 g
Leucine	1.3273 g
Folate, DFE	90.56 g
Tryptophan	0.2556 g
Vitamin C, total ascorbic acid	13.44 mg
Phytosterols	4.8 mg
Fatty acids, total saturated 6:0	0.6528 g
Tyrosine	0.6568 g
Vitamin K (phylloquinone)	1.555 g
Fatty acids, total saturated	104.9421 g
Histidine	0.4002 g
Fatty acids, total monounsaturated	6.8323 g
Threonine	0.7321 g
Folate, food	90.56 g
Vitamin E (alpha-tocopherol)	0.763 mg
Magnesium, Mg	396.21 mg
Lysine	0.9075 g
Potassium, K	1976.3 mg
Cystine	0.3188 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Milk	2 cups	1104	26.592	114.432
Sugar	1 cup	805.98	201.596	0
Cocoa powder	0.5 cup	98.04	24.897	5.891