Greek Lemon Tomatoes

1. Whisk together the dressing, lemon juice, green onion, salt and pepper.

2. Arrange sliced tomatoes on a platter and drizzle with dressing.

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Nutrient	Quantity
Total fats	2.517 g
Protein	13.6778 g
Carbohydrates	59.8294 g
Energy	269.6826 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0482 g
Water	1078.8301 g
Aspartic acid	1.7919 g
Calcium, Ca	177.8598 mg
Lutein + zeaxanthin	610.705 g
Fiber, total dietary	13.1826 g
Fatty acids, total saturated 22:0	0.0014 g
Carotene, beta	5439.0342 g
Niacin	5.6409 mg
Vitamin A, RAE	487.4273 g
Arginine	0.313 g
Riboflavin	0.4518 mg
Fatty acids, total polyunsaturated 15:0	0.0015 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0158 g
Glutamic acid	4.7712 g
Sodium, Na	151.0815 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0122 g
Total lipid (fat)	2.517 g
Manganese, Mn	1.1872 mg
Fructose	1.617 g
Proline	0.2483 g
Fatty acids, total saturated 16:0	0.2491 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0317 g
Sucrose	0.1573 g
Choline, total	96.4051 mg
Sugars, total	46.2107 g
Serine	0.3454 g
Fatty acids, total saturated 10:0	0.0105 g
Fatty acids, total saturated 18:0	0.0845 g
Vitamin B-6	0.9416 mg
Selenium, Se	4.683 g
Ash	5.7807 g
Fatty acids, total saturated 18:1 undifferentiated	0.3262 g
Pantothenic acid	5.5086 mg
Phenylalanine	0.3346 g
Copper, Cu	0.9951 mg
Thiamin	0.6714 mg
Methionine	0.1079 g
Iron, Fe	5.8754 mg
Carbohydrate, by difference	59.8294 g
Phosphorus, P	320.8122 mg
Folate, total	120.4847 g
Alanine	0.367 g
Valine	0.3346 g
Fatty acids, total saturated 18:2 undifferentiated	0.8737 g
Glycine	0.3238 g
Carotene, alpha	841.979 g
Glucose (dextrose)	1.265 g
Fatty acids, total saturated 14:0	0.0045 g
Zinc, Zn	0.9027 mg
Isoleucine	0.313 g
Fatty acids, total saturated 12:0	0.0022 g
Fatty acids, total polyunsaturated	0.9219 g
Fatty acids, total saturated 14:1	0.0016 g
Leucine	0.475 g
Vitamin A, IU	9770.7449 IU
Folate, DFE	120.4847 g
Tryptophan	0.0972 g
Vitamin C, total ascorbic acid	266.0422 mg
Fatty acids, total polyunsaturated 16:1 c	0.0014 g
Fatty acids, total polyunsaturated 18:1 c	0.0132 g
Fatty acids, total saturated 20:0	0.0014 g
Tyrosine	0.2267 g
Vitamin K (phylloquinone)	219.9985 g
Fatty acids, total saturated	0.3681 g
Histidine	0.1943 g
Fatty acids, total monounsaturated	0.34 g
Threonine	0.3238 g
Folate, food	120.4847 g
Fatty acids, total polyunsaturated 17:0	0.0007 g
Fatty acids, total polyunsaturated 24:0	0.0014 g
Cryptoxanthin, beta	0.4067 g
Vitamin E (alpha-tocopherol)	4.2662 mg
Magnesium, Mg	119.916 mg
Lysine	0.475 g
Potassium, K	2325.4607 mg
Cystine	0.1727 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Lemon juice	2 teaspoons	2.2367	0.7015	0.0244
Tomato	4	248.2759	55.0525	2.1589
Green Onion	1	19.17	4.0754	0.3337
salt black pepper	0.25 teaspoon	0	0	0
feta salad dressing	0.25 cup	0	0	0